White Dry Organic Wine ” Monoxylitiko ” – Agiopavlitiko Metochi Agios Nikolaos – Mount Athos

Description

The low yield per hectare and manual harvest of Mount Athos Organic Vineyard in combination with the traditional vinification of 3 months maturation in oak barrels contribute to the production of quality wine of golden yellow color with rich aromas.
Characteristics: Bright golden yellow color, rich in aromas, refreshing sensation, special aftertaste.
Accompanies: Fish, white meats, pasta, pasta with molluscs, light yellow cheeses, salads, fruits.
Served: at 11-13°C.
Alcohol: 12 %

Pavlitiko Metochi of Agios Nikolaos, in the area of Monoxilite, is surrounded by pine forest, large gardens of herbs and aromatic plants and organic vineyards that are cared for with endless love and zeal, in collaboration and supervision by the American Farm School. It is located in a place with many running waters, excellent soil composition and excellent environmental microclimate. The biodiversity that can be encountered impresses even the most demanding nature lover, in a location where there were olive groves and vineyards from the end of the first millennium. The unique route of the river and its end, in the sea waves of the “Three Brothers”, give life to the rich familiar flora and fauna of Metochi.

Net Weight : 750ml