Mixture of Spices for Fish

Description

The Fish Spice Blend gives a rich aromatic tone to the fish however you make it, baked in the oven, grilled or boiled in the pot. It has a distinctive aroma and taste, without masking the special smell of fish.

Use: Pour a small amount of the fish spice mixture into the lemon oil and lemon sauce and brush the fish you will bake or sprinkle a little, such as salt and oregano, before baking. For best effect, marinate for a few hours.

Ingredients : nutmeg, ginger, paprika, yellowroot, orange, cardamom, tasty, citric.

Net weight 50gr