Trahanas Glykos Wheat – Holy Monastery of Agios Dionysios – Traditional Olympus

Description

Τραχανάς γλυκός σταρένιος

The sweet wheat trachanas is a traditional Greek handmade pasta, a product made with pure raw materials and with special care by the monks of the Holy Monastery of Agios Dionysios. Following a traditional recipe, they create the favorite pasta for young and old, a dish with many benefits for the body, which in itself is a healthy and complete meal, while at the same time it can also be a side dish. This product is kept in a dry and cool place.

Nutritional Value and Ingredients

Sweet wheat trachanas is a pasta – a treasure of Greek cuisine. It has great nutritional value and significant benefits for human health. Its high phosphorus content helps to protect the body from osteoporosis, while the carotenoid lutein, which it contains, acts as an antioxidant and also helps with good skin, eye and heart health. Especially during periods of fasting, it gives the body the energy and vitamins it needs.

The sweet wheat trahanas from I.M. Agios Dionysios contains durum wheat, cow’s milk and salt. It is also a product of organic farming.

Origin: Holy Monastery of Agios Dionysios
Net Weight: 500gr