Description

Handmade lavender liqueur from Mount Athos

Made with the passion of the monks in the Holy Cell of Agios Nikolaos, only from natural ingredients, without adding preservatives, Lavender Liqueur is a fine and genuine Mount Athos product.

The monks on Mount Athos utilize all the plants and herbs of Athos. Following traditional Mount Athos recipes, they make a variety of products that satisfy the daily needs of man.

Mount Athos lavender liqueur stands out for its superior quality and for its wonderful aroma. It can be eaten plain but also added to pastry recipes, giving your sweets a wonderful aroma and taste.

Lavender Liqueur: Uses

Mount Athos Liqueur Lavender can be consumed after a meal, as an aperitif, leaving a wonderful feeling of freshness in the mouth. You can even offer it as a dessert, instead of a dessert.

Delicious and aromatic, Lavender Liqueur is an excellent treat for your guests, either alone or accompanied by the traditional spoon sweet.

Its simple and elegant bottle makes it an ideal gift in any occasion.

Lavender Liqueur can be used in a variety of dessert recipes, such as cakes, cakes, cookies or creams, giving them a great taste. It can also replace other alcoholic beverages in cocktail making, giving them more aroma and fresh flavor.

Lavender: Properties

Lavender, in addition to its wonderful aroma, possesses important beneficial properties for humans. A lavender drink treats stomach bloating and indigestion.

It contains polyphenols that reduce the percentages of bad bacteria in the stomach and soothe stomachache. It reduces annoying bloating and helps us feel lighter after a hearty meal.

Origin: Holy Cell of Agios Nikolaos, Karyes
Net Weight: 250ml