Ceylon Cinnamon Tincture – Diabetes – Monastic Recipe

Description

Ιδιότητες:

The Ceylon Cinnamon Tincture comes from the processing of the bark of the well-known plant. Cinnamon originates from Ceylon and has a long history as a medicinal plant, as historical records show it began being imported into Egypt (from Asia) around 2000 BC. In ancient times and throughout the Middle Ages, it was considered a precious commodity – the Roman naturalist Pliny the Elder mentions that 350 grams of cinnamon were worth the equivalent of 5 kilograms of silver.

Cinnamon has been the subject of numerous studies regarding its therapeutic properties. According to some research, cinnamon is particularly useful in the diet of individuals suffering from type 2 diabetes, which is the most common form of diabetes in adults. According to specific sources (Human Nutrition Research Center of the U.S. Department of Agriculture), daily consumption of cinnamon may lead to a reduction of up to 20% in blood sugar, cholesterol, and triglycerides in patients who do not use insulin.

Cinnamon extract, according to some studies, exhibits strong antifungal activity. The substance Eugenol it contains appears to be effective against oral and genital herpes. Additionally, the terpenoids found in cinnamon seem to contribute to fighting viruses (antiviral properties).

Cinnamon is believed to potentially help in cases of gastrointestinal disorders, diarrhea, and nausea or the tendency to vomit.

Τι είναι το Βάμμα:

The tincture is created by steeping herbs in an alcoholic solution (grapa), usually over a period of a few weeks. During this, the active ingredients of the herbs dissolve in the alcoholic solution. This specific process results in the tincture retaining all the beneficial properties of the herbs to the fullest.

Herbal drops are highly concentrated herbal extracts in a natural alcoholic solution. They retain all their active ingredients and are completely natural.

Δοσολογία:

15-20 drops in water twice a day for a month. Take a break for ten days and repeat. Shake before use.

Προφυλάξεις:

Avoid use by children under 12 years of age, during pregnancy, breastfeeding and medication.

Συστατικά:

Water, ethyl alcohol, Ceylon cinnamon from organic farming.

Οδηγίες Αποθήκευσης:

Store in a dark and cool place for about two years.

Net weight 50ml