Wild Rosehip Tincture (Rosa Canina) – Monastic Recipe

Description

Properties:

The fruit of the plant is rich in vitamins, minerals, fiber, and nutrients. Specifically, it contains vitamins A, B, C, E, K, citric acid, ascorbic acid, flavonoid antioxidants, tannins, pectin, calcium, iron, silica, selenium, sodium, magnesium, manganese, potassium, phosphorus, and zinc. The fruit is well-known for its high vitamin C content, approximately 50 times more than that found in oranges.

The properties of the plant have been known since ancient times. In 77 AD, the Roman author Pliny recorded 32 disorders that were treated with preparations from this plant. In Chinese medicine, it has been used for a long time to treat kidney and urinary system problems, while in Ayurveda (the traditional system of Indian medicine), it is used as a tonic for the body to increase energy and well-being. During World War II, in Great Britain, when the import of citrus fruits was limited, Wild Rosehip was widely used as a vitamin C supplement for children.

What is a Tincture:

The tincture is created by steeping herbs in an alcoholic solution, usually for a period of a few weeks. During this, the active ingredients of the herbs dissolve in the alcoholic solution. This specific process results in the tincture retaining all the beneficial properties of the herbs to the fullest.

Herbal drops are highly concentrated herbal extracts in a natural alcoholic solution. They retain all their active ingredients and are completely natural.

Dosage:

15-20 drops in water twice a day for a month. Take a break for ten days and repeat. Shake before use.

Precautions:

Avoid use by children under 12 years old, during pregnancy, and breastfeeding. Consult your doctor before using if you have any health concerns.

Ingredients:

Water, ethyl alcohol, organically grown wild rose.

Net weight 50ml